The italians seem to have a way of starting with the humblest of ingredients and making a masterpiece.
Lidia s kitchen sweet and sour zucchini recipe.
2 3 cup cider vinegar.
Lidia bastianich zucchini with sweet and sour recipe.
Lots of interesting stuff in this marinated zucchini salad.
5 cups thinly sliced zucchini.
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Simmer until reduced to 1 2 cup 7 to 10 minutes.
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Learn how to cook great lidia bastianich zucchini with sweet and sour.
Onion soup mix white wine vinegar apple cider vinegar chopped veggies sliced zucchini and time in the fridge to mingle and chill.
In a small saucepan combine the vinegar sugar bay leaves and garlic with 1 cup water.
Lidia s kitchen is a paean to the importance of mealtime.
Add remaining ingredients to the pan and simmer 3 minutes.
2 tablespoons white wine vinegar.
1 3 cup vegetable oil.
Remove and keep warm.
Sauté the zucchini in oil until still crisp but hot through.
We saw this recipe in lidia s mastering the art of italian cuisine by lidia matticchio bastianich and thought perhaps this is the recipe for zucchini italian food when done right is one of our favorites.