Marble fudge bars recipe.
Marble fudge bars.
With wire whisk or spoon beat in 2 cups sugar and 3 eggs until well blended.
Above ingredient amounts will be separated between brownies and cream cheese mix preheat oven to 350 degrees.
Heat oven to 350 degrees.
Grease 9 x 13 pan.
Heat oven to 350 degrees.
Set aside cocoa packet and put together cake mix 1 4 cup water large eggs and butter.
Heat oven to 350 degrees.
1 bag mini marshmallows.
Grease a 13 x 9 inch baking pan.
Beat in 1 cup sugar and 3 eggs until smooth.
Try this marble fudge bars recipe or contribute your own.
Line an 8x8 inch square baking pan with parchment paper or foil.
Spread evenly in pan.
1 cup peanut butter.
Grease a 13 x 9 pan.
Serving size 1 piece of 40 calories per serving 150 total fat 7g calories from fat 60g saturated fat 4 5g trans fat 0g cholesterol 5mg sodium 25mg carbohydrates 20g dietary fiber 1g sugar 19g protein 2g percent daily value.
Instructions for the chocolate fudge.
1 cup lightly salted peanuts.
American desserts cookies and bars.
1 bag semi sweet chocolate chips.
In large bowl beat at low speed with electric.
In a 2 quart heavy saucepan over low heat melt butter and chocolate.
With wooden spoon stir in flour salt nuts and 1 teaspoon vanilla extract.
Place the chocolate into a large microwave safe bowl and heat in 30 second intervals stirring after each one until melted and smooth.
Vitamin a 0 calcium 6 vitamin c 0 iron 2.
Pour peanut butter butterscotch and semi sweet chips in a bowl and microwave for 5 minutes.
Set aside cocoa packet and combine cake mix 1 4 cup water eggs and butter.
Grease 9 x 13 pan.
Add your review photo or comments for marble fudge bars.
In large bowl beat at low speed with electric mixer until blended.
Preheat oven to 350.
In a 2 qt heavy saucepan over low heat heat butter chocolate.
For marble mint bars use mint chocolate chips.
Mix in nuts and let cool approximately 15 minutes.
Combine flour and salt.